Brandon catering is offering Consultation services to restaurants, hotels, and other related clients.


For casual lunches or dinners. View the Party Menu below.


For weddings, galas or social celebrations. We will work with you to create a custom menu.

For all your catering needs please fill in the contact form below, email Sanjiv Dhar or call us at:

Restaurant Main: 401-728-5500
Sanjiv’s Cell: 401-374-1872

We have catered at many hotels, mansions and party halls in the New England area. We are also approved caterers at Westin Hotel in Providence, Marriott Hotel in Providence, Crowne Plaza Hotel in Warwick, Belle Mer in Newport, Hyatt Hotel in Newport and many other elegant locations.